Cheese balls

2 c flour
1/2 tsp salt
1 tsp red pepper
2 sticks margarine
2 c rice krispies
2 c grated sharp cheese

Sift flour, salt and pepper together. Cut in margarine; add rice krispies and cheese. Work with hand til mixture sticks together. Shape into either balls or logs. Chill. May press pecan halves onto each ball if desired.

Yield: 75-100 balls